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"The most buzzed about bakery in the country!" - IMAGE MAGAZINE

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The Sea Hare pop up at the TEACH

Supper is served...
A night to remember with Philippa and Sinead of The Sea Hare in Cleggan.
To start...
Rose dumplings with pumpkin and spices served with shatta and bits
To main...
Lamb zigni served with roasted veg and injera (an Ethiopian happy tummy special)
Roasted plum labneh cheesecake with a hazelnut and date base

Low Intervention wines by : Brian's Wines
Local beers by : Mescan Brewery
To book yourself a seat at the table click here.